What's In At Summer...
Vegetables: Asparagus (Early June) Courgettes, Fennel, French Beans, Pak Choi, Rocket, Runner Beans, Summer Squash, Swiss Chard, Aubergine, Mangetout, Kohlrabi, Tomatoes, Onions, Fresh Herbs, Mushrooms, Globe Artichokes, Carrots, Peppers, Sweetcorn, New Beetroot.
Fruit: Strawberries, Gooseberries, Blueberries, Cherries, Redcurrants, Peaches, Loganberries, Blackcurrents, BlackBerrys, Raspberries, Apricots, Plums, Figs, Nectarines, Elderberries.
Meat and Poultry: Lamb, Beef, Chicken, Pork, Turkey,Wood Pigeon, Venison.
Fish and Shellfish: Mackerel, Sea Bass, Haddock, Herring, Salmon, Scallops, Shrimp, Lobster, Cod, Sardines, Coley, Pollock.
